Faithfully kept to the traditions and technique of the Lam’s family, these products are the cream of the crops.
Organic and ethically sourced soft silken tofu made with our our traditional techniques and heat-sealed for ease of use and tastiness.
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Net weight: 300 grams
Ingredients: Soybeans (Non-GMO), Water, Firming Agent (575)
Contains: Soy
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Storage: Keep refrigerated.
Store at or below 4°C.
Once opened, use within 2 days.
Traditional Japanese silken tofu tofu made with our our best-kept techniques and heat-sealed for ease of use and tastiness.
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Net weight: 300 grams
Ingredients: Soy beans, water, GDL
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No preservatives, GMO or artificial colouring
Keep refrigerated (2-4 Celsius)
Best consumed within 3 days once opened
Pasteurised product
A unique mix of the silken soft texture and the flavour retention of pressed tofu, the silken pressed is for anyone looking mix up their tofu recipes.
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Net weight: 800 grams
Ingredients: Soybeans (Non-GMO), Water, Firming Agent (575), Calcium Sulphate (516)
Contains: Soy
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Storage: Keep refrigerated.
Store at or below 4°C.
Once opened, use within 2 days.
Pre-cut soft cubes with mild texture and soft inner, these tofu cubes can be diced into saucy dish extra savoury.
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Net weight: 800 grams
Ingredients: Soybean (Non-GMO), Water, Firming Agent (575), Calcium Sulphate (516)
Contains: Soy
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Storage: Keep refrigerated
Store at or below 4°C
Once opened, use within 2 days.
Pre-cut medium firm tofu cubes with adequate water retention, these tofu cubes can be fried to give your dish that golden crunchiness with a soft and flavourful inner.
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Net weight: 700 grams
Ingredients: Soybean (Non-GMO), Water, Calcium Sulphate (516)
Contains: Soy
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Storage: Keep refrigerated.
Store at or below 4°C.
Once opened, use within 2 days.
Delicious saucy diced medium firm tofu sealed in mild chilly marinade.
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Net weight: 250 grams
Ingredients: Soy beans, water, sea salt (516), calcium sulphate (575), DHA-S 30 (Omega-3)
No preservatives, GMO or artificial colouring
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Keep refrigerated (2-4 Celsius)
Best consumed within 3 days once opened
Large Puffs are the crunchy, golden fried tofu shells with puffy inner that goes well with soupy dishes to add to the overall texture of the meal.
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Net weight: 200 grams
Ingredients: Soybean (Non-GMO), Water, Calcium Sulphate (516), Vegetable Oil, Salt
Contains: Soy
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Storage: Keep refrigerated.
Store at or below 2°C.
Once opened, use within 2 days.
Favoured by our Japanese customers, these tofu are silken and soft which makes them suitable for raw consumption, to be blended and incorporated into purees and sauces.
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Net weight: 250 grams
Ingredients: Soy beans, water, GDL
No preservatives, GMO or artificial colouring
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Keep refrigerated (2-4 Celsius)
Best consumed within 3 days once opened
Soy-based alternative to milk that can be used with as a milk-replacement for lattes and tea. Comes in three variant: traditional, unsweetened and pandan-flavoured.
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Net weight: 2 Litres
Ingredients: Soy beans, water, sugar
No preservatives, GMO or artificial colouring
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Keep refrigerated (2-4 Celsius)
Best consumed within 7 days once opened
A classic traditional dessert loved by many. Perfect for any time, able to be prepared cool or hot. Great for those looking for an authentic tofu pudding or anyone who wants to add their own flavour.
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Net weight: 300 grams
Ingredients: Soy beans, water, sugar, calcium sulphate (575)
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No preservatives, GMO or artificial colouring
Keep refrigerated (2-4 Celsius)
Best consumed once opened
Pasteurised product
A delicious Asian dessert loved by many, combined with a warming touch of natural ginger, perfect for those who looking for a traditional tasting tofu pudding.
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Net weight: 300 grams
Ingredients: Soy beans, water, sugar, calcium sulphate (575), ginger extract (natural)
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No preservatives, GMO or artificial colouring
Keep refrigerated (2-4 Celsius)
Best consumed once opened
Pasteurised product
Soft and silky tofu pudding with a tasty hint of vanilla. A must try for any tofu or vanilla lovers looking for a staple, healthy, delicious dessert.
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Net weight: 300 grams
Ingredients: Soy beans, water, sugar, calcium sulphate (575), vanilla extract (natural)
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No preservatives, GMO or artificial colouring
Keep refrigerated (2-4 Celsius)
Best consumed once opened
Pasteurised product
Soft silken texture tofu with the added benefit of vegan DHA Omega-3.
DHA Omega-3 is essential for eye and brain health. It also helps to prevent risk of heart disease by lowering blood triglycerides and blood pressure.
We use plant-based DHA Omega-3 that is derived from seaweed. VEGAN FRIENDLY.
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Net weight: 300 grams
Ingredients: Soy beans (NON-GMO), GDL (E575), Filter Water, DHA-S30 (Omega-3).
Derived from Australian seaweed
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No preservatives, GMO or artificial colouring
Keep refrigerated (2-4 Celsius)
Best consumed within 3 days once opened
Pasteurised product